Jim Cunningham – 2015 Parliamentary Question to the Ministry of Justice
The below Parliamentary question was asked by Jim Cunningham on 2015-10-26.
To ask the Secretary of State for Justice, pursuant to the Answer of 23 October 2015 to Question 12252, what plans his Department has to increase the nutritional content of meals served to the prison population.
Andrew Selous
Meals offered to prisoners are nutritious, balanced, varied and in line with government recommendations on eating a healthy diet.
Last year, National Offender Management Service developed a model of cyclical four week menus, working closely withtheir food suppliers and nutritional technologists. As part of this process, a dietary and nutritional specialist was commissioned to review, analyse and make recommendations on the overall balance and nutritional content of the menus. These recommendations were incorporated and the menus are available to Prison Catering Teams.
Prisons are also encouraged to seek nutritional advice on any changes to menus to ensure they meet national standards.