Greg Mulholland – 2016 Parliamentary Question to the Department for Business, Innovation and Skills

The below Parliamentary question was asked by Greg Mulholland on 2016-01-18.

To ask the Secretary of State for Business, Innovation and Skills, if he will make an assessment of the value to the economy of the curry industry.

Anna Soubry

The Government does not hold information on the value of the curry industry, the number of curry houses, trends in the number of curry houses or the number of curry chefs.

Official statistics carry figures on the value and number of restaurants, takeaways and other food service businesses in general, but do not detail specific types of food being served. Similarly while the number of chefs and catering staff will be estimated there is no consideration of their specialisation in terms of cuisine.